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mindfulness Source: the British Dietetic Association There is widespread public belief that organic food is safer, more nutritious, and better tasting than conventional food, which has largely contributed to the development of an organic food culture. Consumers purchase organic foods for different reasons, including concerns about the effects of conventional farming practices on the environment, human health, and animal welfare.
Even Jeff Hollender, co-founder of Sustain brand condoms, found it hard to explain why his New York-based company's prophylactics, made of latex derived from sap from a rubber plant, bear the seal of the Non-GMO Project.
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Phone: 831-426-6606 As more and more consumers seek non-GMO body care choices, product manufacturers are addressing a new market niche that points toward future consumer needs.
^ a b Macey, Anne (2007). "Retail Sales of Certified Organic Food Products in Canada in 2006" (PDF). Organic Agriculture Center of Canada. Retrieved 2008-04-09.
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