May 11, 2016 at 4:19 am Probiotics & Digestive Enzymes brain health5 Please keep me up to date with special offers and news from Marie Claire and other brands within the Time Inc. UK Group by email. You can unsubscribe at any time. Dried Apricots How hipster is seaweed? Are avocados actually a disaster for the environment? Do goji berries really make you live for ever? We examine the evidence "The overall antioxidant power of black tea is the same as green tea," says Kulze, "but green tea does have ECGC, a powerful antioxidant that we really do think is quite special." A recent Japanese study on green tea found that men who drank green tea regularly had lower cholesterol than those who didn't. Researchers in Spain and the United Kingdom have also shown that ECGC can inhibit the growth of cancer cells. For a double health whammy, replace sugary sodas with tea. organic fertilizer The Non-GMO Project is a 501(c)(3) non-profit organization focusing on genetically modified organisms. The organization began as an initiative of independent natural foods retailers in the U.S. and Canada,[1] with the stated aim to label products produced in compliance with their Non-GMO Project Standard,[2] which aims to prevent genetically modified foodstuffs from being present in retail food products. The organization is headquartered in Bellingham, Washington. The Non-GMO label began use in 2012 with Numi Organic Tea products.[3][4] Wikipedia has an article on: Windows Pingback: Earn your weekend and enjoy it | Indulge Everyday Birth Control Meat Protein Bars Follow us: Arts & Life Games & Hobbies 1The 50 Best Low-Carb Foods, Plus Recipe Ideas & Tips Mamma Chia, Organic Black Chia Seed, 12 oz (340 g) China’s domestic organic market is the fourth largest in the world.[104] The Chinese Organic Food Development Center estimated domestic sales of organic food products to be around US$500 million per annum as of 2013. This is predicted to increase by 30 percent to 50 percent in 2014.[104] As of 2015, organic foods made up about 1% of the total Chinese food market.[105] Agribusiness giants have modified crops such as corn, soy, cotton, canola, alfalfa, sugar beets, Hawaiian papaya, a squash variety, some potatoes, an apple variety and even a salmon. They have given these foods traits nature didn't bestow on them — such as enhanced resistance to insects, disease, drought, decay and chemical herbicides.

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