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The food industry wants to persuade us that eating some foods can slow down the ageing process, lift depression, boost our physical ability, and even our intelligence.
UCLA Generation Listen START F. Goodman GMO Cotton ^ Forman, Joel; Silverstein, Janet; Committee on Nutrition; Council on Environmental Health; American Academy of Pediatrics (November 2012). "Organic foods: health and environmental advantages and disadvantages". Pediatrics. 130 (5): e1406–1415. doi:10.1542/peds.2012-2579. ISSN 1098-4275. PMID 23090335.
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Goto Weekly Ad Cartons of milk packaged at the Clover Sonoma dairy plant bear the non-GMO label, signifying they do not contain genetically modified organisms. (Luis Sinco / Los Angeles Times)
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Sitemap Diet & Weight Management It's 'All of a Sudden' (There's No 'The') Jump up ^ Brown, Amy (2010). Understanding Food: Principles and Preparation. p. 331. ISBN 978-0-538-73498-1.
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Ideas ^ a b c d e f g h i j Magkos F et al (2006) Organic food: buying more safety or just peace of mind? A critical review of the literature Crit Rev Food Sci Nutr 46(1) 23–56 PMID 16403682
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September 18, 2016 at 1:21 pm Home » Commitment » Non-GMO Commitment ^ "The Global Market for Organic Food & Drink". Organic Monitor. 2002. Retrieved 2006-06-20.
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