Why does organic cost more? When I first started Living Maxwell, my goal was to write about organic products, trends, and restaurants, and to interview company CEOs and founders. Yet, as I got deeper into the industry, I began to fully realize the injustices that were taking place; how the proliferation of GMOs and super-toxic pesticides were severely impacting both the organic industry and our planet.
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^ "BIOCert". Retrieved 3 November 2013. This one will be an easy one for us to do! I try to use many of these in the meals I make everyday!
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More articles on: Superfoods: the evidence 22 of 31 Moreover, yogurt is very rich in calcium, giving women more than their recommended daily need. It also contains more protein than regular yogurts.
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Pantry Essentials Egg laying hens - antibiotics, animal byproducts, pesticides, sewage sludge, arsenic-based drugs With up to 12 times the antioxidant levels of blueberries, it’s no wonder these berries top the charts as one of the most nutrient-dense superfoods for men and women.
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“But do you know what else is high in antioxidants?” I asked. Best & Worst Choices
Give Back ● The cage-free hens that lay the eggs that we use in our products may consume animal feed produced from GMO crops, which is common practice in the US. In line with regulations in most countries with GMO labeling requirements, including the European Union, our Non-GMO by Origin guidelines for suppliers do not apply to animal feed.Recipes (link to recipes landing page)
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Fashion Brands TenMarks.com Support for Heart.org Follow us on Facebook Education and Research Antonyms: HEALTH MAGAZINE Farmers and Workers GMOs are "genetically modified organisms". Organisms that have been genetically altered through gene splicing. This technique is also known as "genetic engineering" or GE. DNA from different species are merged, creating combinations that do not naturally occur in nature. GMOs are engineered with the intention of creating plants that are tolerant to drought, disease and pesticides which in turn will create higher yields. It has not yet been proven that the production of GMO's are meeting these goals, however more and more evidence is leading to the conclusion that GMO's are creating health problems in humans and livestock and contributing to environmental damage. For more information on health issues related to GMO's visit: Organic Consumers Association
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I love also that Dr. Pratt gives tips on how to incorporate the different foods in your diet. He makes getting these nutrients very practical and do-able.
Who says chocolates can’t be part of our superfoods? That’s right, I said chocolate… specifically, dark chocolate.
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The regulatory enforcement change came last year, after complaints poured in from across the country regarding products that featured the Non-GMO Project Verified label, but didn’t meet the Canadian definition of a genetically modified organism (GMO). Some complaints were also filed when the label appeared on products where there are no genetically modified or engineered options on the market.
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Josh Schonwald is a Chicago-based journalist and author of The Taste of Tomorrow: Dispatches from the Future of Food.
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