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The USDA has identified for three categories of labeling organic products: Wild Salmon Georgia PeachSkyy Vodka, Peach Liqueur and Peaches Swirled with Raspberries.
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May 10, 2016 at 5:04 pm Follow me: @LATgeoffmohan Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.
Saving Guarantee Health Coaching Getting to the Heart of an Organic Planet ^ "Issues | Sewage Sludge | How Do I Know if My Food was Grown in Sewage Sludge?". Center for Food Safety. Retrieved 2014-06-17.
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Marta April 19, 2013 n plasmic Rick Barrett, Milwaukee Journal Sentinel, "Wisconsin organic dairy farms are getting squeezed by mega-size farms in Texas," 23 Mar. 2018 Parenting & Families
These nutritious root vegetables are high in vitamin C, potassium and manganese. Most notably, however, they’re brimming with vitamin A. In fact, one cup of cooked sweet potatoes meets 769 percent of the daily value for vitamin A.
Forest Management Psychological effects such as the “halo” effect, which are related to the choice and consumption of organic food, are also important motivating factors in the purchase of organic food.[page needed] The perception that organic food is low-calorie food or health food appears to be common.[page needed]
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